Summer Food and Wine Pairing

Food and Wine Pairing: Summer Edition

6-30-22 | 6 PM
Price: $60
Just in time for any holiday picnic, our Executive Chef Tony Scacchetti has prepared a 4-course meal to spice up any family gathering! These items will be paired with our award-winning wines!
First Course:
Tomato, pepper, and onion Salad with a house-made vinaigrette
Paired with our Signature Series GSM
Second Course: 
Fish Tacos with house-made salsa
Paired with our Vino Borealis Chardonel
Third Course:
Black and Blue Filet Sliders
Paired with our Signature Series Cabernet Sauvignon
Fourth Course:
Strawberry Shortcake
Paired with our Red’s Sweet Rose
Reservations must be made by 6-27-22